With our Chinese BBQ Rub, we bring the flavors of regional Sichuan cooking to your kitchen, using an array of spices that are common to this area. When used as a dry rub marinade, the Chinese BBQ Rub will give meat a pleasing red tint from its all natural ingredients. This is also an ideal rub to used as a seasoning ingredient to any stir fry. Ingredients: Organic paprika, demerara sugar, sea salt, sesame seeds, garlic powder, Sichuan peppercorns, ground coriander, orange peel, bird chili powder, ground ginger, star anise, cinnamon, ground cloves.