72% Dark Chocolate Bar Happy Easter

Toffee and L'Amourette chocolate is a great pairing built upon tradition. Let the taste of our bar, the perfect balance of salty and sweet, take you back to when your grandmother's kitchen was filled...

72% Dark Chocolate Happy Christmas

As it melts, the taste is unlocked-- echoing the delicate, hand collected sea salt from the shores of Normandy, mixing with the intrinsic flavor of black currant present in the hand selected vintage...

72% Dark Chocolate with Cherries & Salted Almonds

This is my favorite recipe; I keep this bar on my table at all times and it's best when accompanied with a warm cup of white or jasmine green tea. After a long period of experimentation, I discovered...

72% Dark Chocolate with Figs (Smyrna)

For centuries, the dried fig was used for medical and nutritional purposes in the Middle East. This fruit, which is exceptionally sweet and nutritious, is loaded with minerals and microelements...

72% Dark Chocolate with Marzipan

Oh Marzipan! You are a sweet dream of the past! Flavorful Marzipan originated long ago, simultaneously in many Mediterranean and Middle Eastern areas where almonds commonly grew. The famous Doctor...

72% Dark Chocolate with Pomelo Peel (Natural)

Our small, family-owned company crafts special products from the best cacao beans by hand. L'Amourette Orange and Pomelo Peel Bars are made using California-grown fruits that we purchase from a...

72% Dark Chocolate with Salted Pistachios

Made from a vintage of Rio Caribe and Carenero beans infused with locally harvested Pistachios. Soy-free and Gluten-free product. Vegan. All natural ingredients. Ingredients: Cocoa Beans, Cocoa...

72% Dark Chocolate with Tahini Halvah

What is Halvah? Halvah translated from Arabic means "dessert" or "sweet confection." It's difficult to pinpoint the exact origin of this ancient treat, but Persia is considered to be its homeland...

75% Dark Chocolate Grenada Fine Estate (Grenada)

75% dark chocolate Grenada fine estate (Grenada) limited edition. I have never been to Grenada, but I did fall in love with their delicious Criollo cocoa beans. After some magical procedures with the...